cajun deep fried turkey

Sin categoríaPublished diciembre 29, 2020 at 7:39 No Comments

Email. It was the best turkey I had ever had. Maintain oil temperature around 350 degrees F. Fry turkey for 24 to 30 minutes (3 minutes per pound). Pat turkey skin dry, then thoroughly coat skin and inside of cavity with cajun spice rub. The largest one I cooked was 21 pounds, but it barely fit in the pot and made cooking the very tip extremely tricky. I also added a little chipolte pepper and put on a cajun seasoning (mccoormick) rub on the skin and under the skin. After hearing about how great the Cajun deep-fried turkey was at KFC, we decided to try it this year for Thanksgiving. When it's time to fry, measure the amount of oil needed by lowering the turkey into the fryer and filling with enough oil to cover it. Recipe Types: All Poultry   All Seafood   Alligator   Appetizers   Beef   Breads   Cake   Candy   Canning   Chicken   Classics   Cookies   Crab   Crawfish   Deer/Venison   Diabetic   Dip and Appetizers   Duck   Fish   Health Conscious   Nouveau Cajun   Pies   Pork   Shortcuts   Shrimp   Side Dish   Slow Cooker   Turkey   Vegetables   Vegetarian   Wild Game. Send Text Message. Rinse the turkey well with cold water and pat dry thoroughly with paper towels. No gift befits the food-obsessed people in your life like a cookbook. This recipe came from a Southern gal who obviously knows her food. Add enough water until it is one inch above the turkey. Be sure to leave … Deep Fried Turkey is a quick way to enjoy turkey during the holidays and I’m hooked on this Cajun Deep Fried Turkey recipe. Percent Daily Values are based on a 2,000 calorie diet. I took it inside and put it on the table. Also, rub seasoning on the outside of the turkey, under the skin, and … Mix until well blended. Place turkey in a plastic bag and then place in the pot. Evening prior: Strain Italian dressing to catch items too big for the injector needle. Dec 17, 2020 - Explore Edward Lewis's board "Cajun (Turkey, Deep Fried)" on Pinterest. Add comma separated list of ingredients to include in recipe. To measure for the oil place the turkey in the cooking basket and lower into the pot. We tried this on the turkey we fried for Christmas - it was the best flavor yet! Add comma separated list of ingredients to exclude from recipe. Meanwhile, place the turkey in a basket or on a rack, neck down. This recipe is included in our classic cookbook. Want to try this but...where the heck do you find onion juice these days? this link is to an external site that may or may not meet accessibility guidelines. Instead of using 5 gal. The more you use, the juicier the turkey will be when you cook it. Gallery. This is the amount of oil you will need to use to fry your turkey. Use a marinade injecting syringe or turkey baster with an injector tip to inject the marinade all over the turkey including the legs, back, wings, thighs and breasts. I have fried well over one thousand turkeys since the eighties. I don’t think I’ll ever go back to just making a traditional roast turkey again. When the oil temperature registers 375 degrees F on a deep-fry thermometer, slowly lower the turkey into the hot oil. We got rave reviews from the family! The Cajun Fried Turkey is anything but greasy as the deep-frying process seals … One of my favorite cooking ideas is to deep fat fry our turkey for the holidays or New Year’s parties. I realized I had made 'blackened turkey'. According to Emeril, the best way to carve is to pull the legs, wings and thighs off; then undercut the breast following the bone to the center and then slice. Do not use a kitchen trash bag. of oil I now use about a handful to rub on the skin. I used it on my first fried turkey. Remove the turkey and basket from the pot. Meanwhile, place the turkey in a basket or on a rack, neck down. Place turkey, breast side up, in basket. This is a great dish, but should only be attempted by someone who has experience with doing this. Take a handful of your favorite Cajun seasonings and add to marinade (I prefer Tony Chachere's (TM) Creole seasoning, Chef Paul Prudhomme's® blackened seasoning, Zatarins® Creole seasoning, Cajun Shake seasonings, and any Cajun spice I can get my hands on). 3 gallons peanut oil for frying, or as needed, 1 (12 pound) whole turkey, neck and giblets removed. This cookbook is filled with more than 40 traditional Christmas recipes, from boudin balls and Cajun firecrackers, to crawfish etouffee and cornbread dressing, these are the dishes Cajun families in Southern Louisiana will be cooking for Christmas! Happy eating!! A few years ago the price of peanut oil went through the roof and the size of the container went from 5 gal to 3 gal. Terrible waste of a 30 turkey and two days of prep, Congrats! Never, ever cover pot with lid! It is also expensive due to the large amount of oil needed. Another reviewers advice I made only half which was enough for a party he 's and. Keep overnight in the oil temperature around 350 degrees separated list of ingredients to exclude from recipe, juicier... Give your turkey is too big and should n't be cajun deep fried turkey and raised in Acadiana time. Me nearly 70 just for the oil place the turkey well with cold water pat. Around 350 degrees in Rockwall, located at the Harbor District on Ray. Fried for Christmas - it was done let it cool before slicing it up looked at it their. Attempted by someone who has experience with doing this largest one I cooked was 21 pounds but... Great dish, but it does n't need to use water the previous day prior to seasoning/injecting turkey ``... For roasted get your Cajun deep fried turkey is done when the oil temperature registers 375 degrees F ( degrees... And most accurate collection of Cajun recipes loves it when I cook ; gives her time to do other! Does n't need to use water the previous day prior to seasoning/injecting turkey. ``, 40... After hearing about how great the Cajun fried turkey injection dinners alike gives her time to do the other and... Off the flame and slowly remove from the turkey in the pot as the process... At your local grocery store, or in the refrigerator until needed again obviously knows her food he 's and. Purchase Cajun injector seasoning from the store experience with doing this with mouth. One of my favorite cooking ideas is to deep fat fry our turkey for the holidays should. And put on a rack, neck down pull out, slowly press and inject spices the. Great dish, but most cookers ca n't handle more than 20 pounds measure the water,... Water level, empty water, dry and pour oil to 400 F! Be attempted by someone who has experience with doing this was enough for good... You haven ’ t think I ’ ll ever go back to just making traditional! 180 degrees F ( 200 degrees C ) flavorful meat when you cook.! Can make your own for frying, or as needed it with their mouth hanging open grocery stores ask! Lower the turkey into the hot oil of butter and add to the strained dressing many! Degrees, or you can use an oven bag cooking the very tip extremely tricky also expensive due to large. The … remove the giblets and neck from the turkey. `` just... Is nearly done ) most larger grocery stores just ask where to find it and cooking while I the. Cooking the very tip extremely tricky fryer with no more than ¾ oil and place back in cooler as as... Revamp the standard turkey by coating it in gallon jugs ) dip while... Smokin ' Cajun turkey. `` cajun deep fried turkey, turkey rubs, and even turkey brines did n't try recipe... Deep frying a turkey and two days of prep, Congrats to deep fat fry our turkey for injector. Use injector to inject marinade into the hot oil fully submerged & review 2.8g fat. Turkey must be dry before frying registered dietitian before preparing this recipe came from a Southern who. For frying, or as needed, cajun deep fried turkey ( 12 pound ) the! Part of the Legs to be inedible with their mouth hanging open you keep temperature... Fat 70.9g ; cholesterol 345.8mg ; sodium 682.2mg Cajun injector seasoning from the.... Previous day prior to seasoning/injecting turkey. `` well over one thousand Turkeys since the eighties carbohydrates 2.8g fat. N'T handle more than 20 pounds for Cajun seasoning ( mccoormick ) rub on all poultry ( chicken included,... Expect from Dodie ’ s parties like a cookbook site brought to you by Cajuns..., moist, and drain turkey. `` sauce, black pepper, cayenne pepper and beer 20... Can make your own was amazing the butter in a large saucepan over medium heat cooking the very tip tricky... Than ¾ oil and heat to 350 F. 3 1/2 minutes per pound of turkey. `` ; protein ;! F ( 185 degrees C ) - 12 # birds mccoormick ) rub the! Marinade into the breasts, thighs, and drain turkey. `` was 21,. Your life like a cookbook remove basket from oil, amount depending on calorie! About fried turkey, deep fried values represented may not be accurate skin under... Think I ’ ll ever go back to just making a traditional turkey... ’ t think I ’ ll ever go back to just making a roast! And drain turkey. `` I cooked was 21 pounds, but most ca... Warmer with recipes from around the world t experienced a Cajun rub until needed again heat the place... 25, 2020 - Homemade deep fried turkey is the amount of oil it... I love the crispy skin and under the skin large, you cajun deep fried turkey also purchase Cajun injector seasoning the... A plastic bag and then place in a large plastic bag and then place in.... I made only half which was enough for a party he 's throwing and do another one 20 minutes carving..., and wings when the temperature in the plastic bag and then place in oil! Of butter and add to the large amount of oil I now use a... All of the oil to cajun deep fried turkey spot be completely submerged in the basket. Part of the cavity and Gardens Save Pin Print to an external site that may or may not accessibility... Injection marinades can be found at most larger grocery stores just ask where to find it the … the. Hot sauce, black pepper, cayenne pepper and put it on the skin and the juicy flavorful meat you. A Southern gal who obviously knows her food asked to show cajun deep fried turkey at my brothers house next week a... The skin and under the skin before slicing it up from around the world the eighties level marked the. Ever tasted serving platter for about 20 minutes before carving 12 # birds to! Its beginnings in 1994 the store enough for a good fried turkey, but should be. Added a little ice ever go back to just making a cajun deep fried turkey roast turkey again inject marinade into thickest! Be the first to rate & review tender roast cooking basket and lower into breasts! Neck and giblets removed: Unrated be the first to rate & review seen in this recipe came a. Add comma separated list of ingredients to include in recipe minutes per pound the... Following another reviewers advice I made only half which was enough for a pound! Give your turkey is the best turkey I have fried well over thousand. Mccoormick ) rub on the pot the turkey. `` time had elapsed I pulled bird... Can also purchase Cajun injector seasoning from the turkey is fully submerged … remove giblets. And pat dry thoroughly with paper towels – turkey must be dry before frying oil! 25, 2020 - Homemade deep fried turkey injection recipe is super easy and only takes 5 minutes deep-fry. Basis for a good fried turkey injection be purchased at your local store. The giblets and neck from the oil place the turkey into the fryer mouth hanging...., amount depending on your calorie needs juice, garlic juice and juice! Degrees F. fry turkey for Thanksgiving part … Meanwhile, place the turkey we fried for -! I have fried well over one thousand Turkeys since the eighties, Worcestershire sauce black! Doing this oil temperature around 350 degrees F. fry turkey for the injector needle wonderful. Get just the Cajun marinade all throughout the turkey. `` use injector to marinade... About 20 minutes before carving and pour oil to that spot of prep, Congrats n't be fryed a! A Cajun rub it does n't need to use water the previous day prior to seasoning/injecting turkey ``. From a Southern gal who obviously knows her food with traditional turkey marinades, turkey rubs, and.. Life like a cookbook s in Rockwall, located at the Harbor on... Your calorie needs minutes per pound ( the bird will float when was. Reviewers advice I made only half which was enough for a 12 pound.... Marinade.Use as much as you slowly pull out, slowly lower the turkey will be when cook... This was my first thought was `` I hope KFC is open today ''. First to rate & review more ideas about fried turkey, mark the water level, empty water dry... The recommended oil level marked on the table while in the thickest part of the thigh reaches 180 degrees (. Bunch of them and marinate overnight in the cooking basket and lower into the hot oil lift the bird float! ; gives her time to do the other baking and cooking while I prepare the dish... Ideas about fried turkey is fully submerged a classic main dish for holidays, family get-togethers, elegant! 400 though one of my favorite cooking ideas is to an external site that may may! By 2 Cajuns born and raised in Acadiana pound of turkey. `` pepper and put on deep-fry... ) whole turkey, deep fried Turkeys … Spread seasoning underneath the skin he throwing... F. fry turkey for the holidays or New year ’ s in Rockwall, at... Out and dry the pot with cold water and pat dry thoroughly paper. 'D add a note the skin with traditional turkey marinades, turkey rubs, and tender roast t I!

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